Hongda has developed a new type of adsorbent sachet for coffee which can not only totally absorb oxygen but also scavenge the carbon dioxide. The sachets can solve all the worrying aspects from manufactures.
Coffee is a brewed drink prepared from roasted coffee beans. And the preservation and storage for the roasted coffee bean is very important.As one of the most popular drinks in the world, the coffee need to be treat as the tiny babies to protect them. Once the coffee contact the air it would effected with oxygen asap and oxidation would changed the taste.
So, the protecting container for coffee is important. At the earlier time, the manufacture choose the normal bags and sealed packed, but coffee still oxidize inside, and the coffee always releasing the CO2 and making the package swelling. For these problems, vacuum package and vented package have been accepted by most manufactures, but both these two types can only scavenge 90% oxygen.
Now our newest CO2 and O2 absorber sachets can be packaged with coffee directly can absorb the oxygen and carbon dioxide then low down to 0.1%. Here, we hope the manufactures from all over the world to try our new technology for your coffee, it would not disappoint you and make your cost more efficient.
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